My Can Can Chili recipe is the easiest chili on earth to prepare. I can make this claim because all you do is open a few cans, add spice, heat and eat.
what you will need:
Toppings may include sour cream, sliced avocado, grated cheese and/or tortilla chips. |
how to make it:Drain each can of beans and pour into large, heavy bottom pot. Add entire can of diced tomatoes and tomato paste to pot. Sprinkle in cumin, red chili pepper and garlic salt. Stir. Heat on medium high and serve. If making this chili with meat, add the cooked ground beef to the pot as well. |
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